Archive for January 20th, 2008

Here is a new twist on kosher foods. China is trying to use “kosher” as a disguise for selling Chinese products with the implication that it equates to “safe”. An interesting concept and I wonder just how naive the customer is about “kosher” versus “safe”. (A furniture manufacture wants to be Kosherized? Kosher furniture is that marketable??) Read the article from The Consumerist here.

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