Versatile Ways to Enjoy Poblano & Corn Cauliflower Rice
This vibrant side dish is more than just a healthy swap—it’s a flavorful foundation for a variety of meals. Here are a few easy ways foodservice operators, chefs, and home cooks alike can serve it up:
- As a Base for Bowls – Layer with grilled meats, beans, avocado, or salsa for a quick and colorful grain-free bowl.
- Tucked into Burritos or Wraps – Add texture and flavor to plant-based or protein-packed wraps.
- Served with Seafood or Chicken – A perfect pairing with grilled salmon, chicken breast, or shrimp skewers.
- Stirred into Scrambles – Elevate breakfast with a veggie-forward cauliflower rice scramble.
- As a Low-Carb Side Dish – Swap in for traditional rice to lighten up classic plates without losing satisfaction.
Whether it’s the star of the plate or a supporting player, this cauliflower rice brings flexibility, flavor, and convenience to any menu.
Authentic Mexican Poblano & Corn Cauliflower Rice
Inspired by the comforting flavors of traditional Mexican cuisine, our Poblano & Corn Cauliflower Rice brings a fresh, modern twist to a beloved classic. Tender riced cauliflower stands in for white rice, while diced poblano peppers and sweet corn offer a balanced blend of mild heat and natural sweetness.
It’s a dish that feels both familiar and new—rooted in authenticity, yet designed for today’s health-conscious and ingredient-savvy menus. Whether you’re creating Latin-inspired bowls, colorful side dishes, or low-carb entrees, this cauliflower rice delivers vibrant flavor with minimal prep.
A smart, delicious option that honors tradition while fitting seamlessly into modern kitchens.
Cooking Instructions
Stovetop Instructions:
- Preheat a nonstick skillet over medium heat.
- Add 1–2 teaspoons of oil or butter (optional, for added flavor).
- Pour in desired amount of frozen Poblano & Corn Cauliflower Rice.
- Cook uncovered for 6–8 minutes, stirring occasionally, until heated through and excess moisture has evaporated.
- Serve hot as a side or base for your favorite dish.
Microwave Instructions:
- Place desired amount of frozen Poblano & Corn Cauliflower Rice in a microwave-safe bowl.
- Cover with a microwave-safe lid or vented plastic wrap.
- Microwave on HIGH for 4–6 minutes, stirring halfway through.
- Let stand 1 minute before serving.
Poblano & Corn Cauliflower Rice Specifications
Ingredients: Riced Cauliflower (55%), Diced Poblano Pepper (10%), Super Sweet Corn (10%), Chili Lime 1.4V (25%)
Country of Origin: Mexico
Features: Our Poblano & Corn Cauliflower Rice is a ready-to-use, plant-based blend crafted for convenience and versatility. Made with riced cauliflower, sweet corn, and mildly spicy diced poblano peppers, it’s gluten-free, low-carb, and free from artificial ingredients. This product delivers vibrant flavor and consistent quality—perfect for busy families who want healthy, delicious meals without the hassle.
Gluten Free: Yes
